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Piece of Plants

Eating Plants Made Easy

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  • Breakfast
  • Dinner
  • Dessert
  • Snacks
  • Juice & Smoothies
  • Gluten Free
  • Dinner,  Gluten Free,  Lunchbox,  Recipes

    Cheerful Chickpea Pasta Salad

    Piece of Plants / 0 Comments

    Pasta or salad? Why choose when you can have a delicious pasta salad! 😉 It’s great for the lunchbox and this recipe makes a big batch so you have lunch for days 🍝🥗

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  • Dinner,  Gluten Free,  Recipes

    Ravishing Red Curry Soup

    Piece of Plants / 2 Comments

    Red Thai Curry Soup with rice noodles 🍜 I think this might be my new favorite dinner 😍 I kid you not, I’ve been eating this for dinner the last 7 days. Oh, so delicious!

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  • Dinner,  Gluten Free,  Recipes

    Sturdy Sweet Potato Soup

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    Sweet potato soup with carrots, garlic and ginger 🥣🥕 This creamy and cozy soup is perfect for a chilly autumn day 🧡 

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  • Dinner,  Gluten Free,  Recipes

    Quick Quinoa-Herb Salad

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    Light, quick and super flavorful quinoa salad with herbs and lemon 🍋🥗 Great for both lunch and dinner! 

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  • Dinner,  Gluten Free,  Recipes

    Vibrant Vietnamese Salad

    Piece of Plants / 2 Comments

    Colorful vietnamese inspired salad with rice noodles and edamame beans 🥗🍜 

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  • Dinner,  Gluten Free,  Recipes

    Watermelon Salad

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    Refreshing summer salad for those warm summer days ⛱☀

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  • Dinner,  Gluten Free,  Recipes

    Grilled Summer Salad

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    Next level BBQ salad with grilled watermelon, avocado and strawberries 🍉🍓 Turn up the heat with some green summer grilling 🔥

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  • Dinner,  Gluten Free,  Recipes

    Easy Peasy Parmesan

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    Quick and easy vegan parmesan cheese. Only 3 ingredients! It’s almost too easy to be true  

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  • Dinner,  Gluten Free,  Recipes

    Sassy Satay Wok

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    Easy and deliciously creamy wok. One of my go-to dinners!

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  • Dinner,  Gluten Free,  Recipes

    Relaxing Root Vegetable Soup

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    Warming winter soup with carrots, potatoes, parsnips and jerusalem artichokes 

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Welcome

Well, Hello to you!

My name is Cecilie Bresson and I am a Danish, vegan food blogger. I am in my 20s and I live in Copenhagen, Denmark.

I am bat shit passionate about cooking and living a healthy and wholesome life. I wish to inspire plant based eating through easy and delicious recipes.

I make easy, healthy and budget-friendly vegan recipes which are mostly oil, gluten and refined sugar free.

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  • GETTING BACK IN THE OATMEAL GAME! The last year or so my eatings habits haven't been the best - not that you should think of food as being "good" or "bad", some nourish the body other the soul (hello chocolate! 🍫) but I've not been feeling super great lately so it's time to take better care of myself "eating well is a form of self-respect" 💆‍♀️🌱 And oatmeal is delicious, filling and nourishing 🥣 I make my oatmeal with oats (douh!), cooked quinoa, chia seeds and oat milk and I've made sure to have a lot og different fruit and toppings in my kitchen to make my oatmeal even more enjoyable 😍 Todays toppings were apple, kiwi, walnuts and coconut sugar 🍎🥝
  • reklame | ACAI BOWL! 😍💜 I've been obsessed with acai bowls ever since I took a trip to Brazil 🇧🇷 And I've always wanted to make them at home but sadly frozen acai puré haven't been a available in Denmark (you could only get acai powder which doesn't taste the same...) UNTIL NOW 👏🥳💜 Thank you @acaicph for bringing frozen acai packs to Denmark! The whether is not the best so the picture doesn't really to the bowl justice 😉 but I made this delicious acai bowl today using a frozen banana, a acai pack, frozen strawberries and a splash of oat milk 💜🍓 Yummy!
  • Citrus season 😍🍋🍊
  • MERRY CHRISTMAS SALAD 🎄🥗 with purple cabbage, oranges, pomegranate and walnuts 🍊
  • OUTSTANDING ORANGE TRUFFLES 🍊🍊🍫 These orange truffles taste really christmas-naughty but they are actually made from nutrient boosting black beans.. Yes, you read that correctly BLACK BEANS. But before you start rolling your eyes, you don't need to worry about tasting the healthy black beans. All you're gonna taste is yum, yum, YUM!! 🍊🎄 RECIPE on the blog #linkinbio
  • COCONUTTY CHRISTMAS BALLS 🎄🥥 These Christmas snacks are as healthy as they are tasty 😉 My family have made these coconut-walnut snacks every year for Christmas for as long as I can remember. I have of course given them a healthy/plant based makeover and my family actually prefer these over the "old" ones 😎 RECIPE: on the blog #linkinbio
  • STURDY SWEET POTATO SOUP 🧡🍲 It's the season to eat soup - fa-la-la-la-la, la-la-la-la 🎶🧡 Warm and filling soup with sweet potato, carrots, garlic and ginger 🥕🧣 Recipe is on the blog #linkinbio
  • This gotta be one of my favorite nicecream flavor combinations 🍨🍓🥜 Frozen bananas, frozen strawberries, peanutbutter, pink pitaya powder and vanilla protein powder 🍓
  • I recently brought these wheatgrass and barleygrass sprout seeds 🌱 I never been able to find fresh wheatgrass or barleygrass in stores but I really want to try and juice it as I've heard (well, mostly read 🤣) about all the healthy stuff that these grassy juices contains 😉🌿 So what do you do when you can't find fresh wheat/barleygrass..? Well you just grow it yourself 🌳 Excited to see if I can make it grow (let it grooow, let it grooow, can't hold it back anymore ❄️😅) It's most definitely also cheaper to grow it yourself than to buy it 🤑♻️ These organic seeds were quite cheap. Anyone who have succeeded in growing their own wheatgrass who has some tips or tricks? 🌿🌱

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